Silver fish is also known as Whitebait. Whitebait is tender and edible, can be regarded as a delicacy. The entire fish is eaten including head, fins and gut. They are high in nutritional value and rich in protein, especially essential amino acids. Whitebait is a good low-fat, low-calorie source of protein, vitamins and minerals. It is rich in minerals, containing calcium and the antioxidant selenium.
One box comes in 2 pack portions for your convenience.
Country Of Origin: Malaysia
Storage Guidelines: Please keep it refrigerated upon receiving the fish if not for immediate consumption. Recommend keep frozen at -12 degrees celsius.
Cooking & Preparation: Steam, Pan Fry, Stir Fry, Soup, Porridge, Soup or Baked
Special Note: To lock its freshness at its best, only thaw the required portion and keep the rest frozen for uncompromising quality.